Sanguan Starch Co., Ltd. – Cassava Innovation for Entrepreneurs, Consumers, and Business Partners at THAIFEX – Anuga Asia 2025Sanguan Starch Co., Ltd. proudly presents innovative cassava-based products that cater to the needs of modern food industries, offering solutions for entrepreneurs, consumers, and business partners alike....
Sanguan Wongse Industries Co., Ltd. (SWI) proudly participated in FTI Expo 2025, held from February 12–15, 2025, at the Queen Sirikit National Convention Center (QSNCC), Thailand. We are honored to be part of FTI Expo 2025: Empowering Thai Industry, Elevating Thailand’s Future — an innovation...
SWI Proudly Steps onto the Global Stage at Gulfood 2025! On February 18, 2025, Ms. Atcha Leangkul and Ms. Chotima Leangkul, Managing Directors of Sanguan Wongse Industries Co., Ltd., represented the company at Gulfood 2025, held at the Dubai World Trade Centre, Dubai — the...
Sanguan Wongse Industry Co., Ltd. participated in the “AgroFex 2024: Exhibition of BCG Products, Technologies, and Innovations” — under the theme “Living with Nature toward Sustainable Greenness”, the largest exhibition of its kind in Northeastern Thailand! On Thursday, November 14, 2024, Mrs. Thidarat Rod-anan, Chairperson...
Sanguan Wongse Industry Co., Ltd. showcased cassava innovations for a sustainable food future at “THAIFEX – Anuga Asia 2024,” held from May 28 – June 1, 2024, at the IMPACT Exhibition and Convention Center, Muang Thong Thani. The event served as a premier international platform...
The common pests infesting cassava plantations include mealybugs and red mites; those feed on plant sap from various parts such as leaves, shoots, and buds. In the case of premature cultivars, it may result in small tuber size or death. Through collboration with Suranaree University...
Cassava Mosaic Disease (CMD) is caused by a group of viruses collectively known as Cassava Mosaic Viruses (CMVs). Sri Lankan Cassava Mosaic Virus (SLCMV) is the most common strain found in Thailand, which spreads through two main vectors; planting infected cuttings and via whitefly (Bemisia...
To become a sustainable industry, utilising by-products from the processing crucial, in which SWI are reasily supporting the community with Sun hemp and soil husk. Soil husk from is a by-product from desanding raw materials (?) , which can be utilised as a fertiliser in...
In an effort to minimise the use of chemical fertilisers in the cultivation process, bio-based fertilisers such as neem, Beauveria bassiana, and Trichoderma fungi are distrubuted for free to farmers and members within the community to engage in green-eco-freiendly practice. ...
Utilising drone technology is a significantly advance the current cassava cultivation. Drones allow us and farmers to monitor growth progression, diseases and pests, optimising cultivation practice whilst saving time, labour and cost - adressing the increasing demands for farmers and contemporary agricultural businesses. ...
