23 Jul SWI Group presents Cassava-Based Innovation for Future Food Solutions at THAIFEX – ANUGA ASIA 2026.

SWI Group presents Cassava-Based Innovation for Future Food Solutions at THAIFEX – ANUGA ASIA 2026.

At THAIFEX – ANUGA ASIA 2026, one of Asia’s largest international food and beverage exhibitions, held from 26–30 May 2026 at Bangkok, Thailand.

Here SWI Group presented Cassava-Based Innovation for Future Food Solutions with a range of cassava-based food products and innovations in response to health-focused consumer, quality, and modern lifestyles.

Clyn (tag the Clyn page) received positive interest from both local and international visitors with its Healthy Pasta, Cassava Flour Cake, IMO Syrup, and the newly launched Functional Sparkling Drink.

The company also introduced various food applications and menu concepts that can be further developed across bakery,

health food, beverage, and snack industries.

Developed from high-quality cassava, Clyn products offer alternative choices for consumers looking for Gluten Free and High Fiber products, growing along side future food trends improving healthy lifestyle and consumers’ wellbeing.

SWI Group remains committed to developing cassava-based food innovations that add value to Thai agricultural ingredients

and support the future of the global food industry.