19 Sep Special Lecture on Beyond Sweet : IMO as the Prebiotic Answer to Modern Food Challenges by Asst. Prof. Cherdsak Komna

The special lecture held on 19 September 2025 was successfully concluded with an excellent response at Food Ingredients Asia 2025. The session delivered both knowledge and inspiration to all participants, presenting an innovative concept of Clyn IMO Syrup, which not only serves as a natural sweetener but also plays a key role in promoting gut health. This marks an important step forward in the development of future functional food products. We sincerely thank all attendees for their interest and participation, which contributed to the great success of this event. We look forward to seeing you again at our future activities!