27 Jun THAIFEX – Anuga Asia 2024
Sanguan Wongse Industry Co., Ltd. showcased cassava innovations for a sustainable food future at “THAIFEX – Anuga Asia 2024,” held from May 28 – June 1, 2024, at the IMPACT Exhibition and Convention Center, Muang Thong Thani. The event served as a premier international platform connecting food producers, exporters, and innovation leaders from across the globe.
At the exhibition, the company presented innovative cassava-based products under the Clyn brand, including Cassava Cake Flour for bakery applications and Healthy Pasta – Cassava Fusilli. Additionally, products from the “Khun Yai Mueang” brand — such as Seasoned Shredded Pork and Low-Fat Chinese Sausage — attracted significant interest from both domestic and international visitors. This participation underscored Sanguan Wongse Industry’s strong commitment to advancing Thai agricultural processing through eco-friendly innovation and technology, in line with the BCG Economy (Bio–Circular–Green) concept. The company continues to drive Thailand’s food industry toward sustainable growth, delivering the value of Thai cassava to the global stage. 🌎



